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Your two lovely chefs are busy whipping up some new treats, throwdown-style. We had a request for stuffed peppers and because there are so many yummy fillings & combos, both Overflowing Brain & Daisy, JD are working on their favorite stuffed peppers and will be bringing both outcomes to this little corner of the internet. [...] When I have friends over for dinner I always like to serve something sweet at the end of the night- but in todays day & age I’ve found that a lot of people will turn their nose up at a particularly rich or decadent dessert. That & many of my “dinner-parties” are of the more casual [...] I love red beans & rice for so many reasons- it reminds me of New Orleans, it is downright tasty & it makes plenty of food so I get a lot of meals out of it. I love the smell of it bubbling on the stove on a Sunday afternoon. I typically make the red [...] This appetizer is amazing and it is amazing for two reasons: - It is so simple I don’t have to take photos - It only has two ingredients - You can make them a day ahead of time & refrigerate - Your guests, friends & family will love them
Salami squishes are sometimes served fancy-style, rolled up with a toothpick. [...] To me fall means squash & soup, so today I’m sharing with you the grossest soup recipe ever. Or at least I think it is gross. Well actually, my brother & I determined in elementary school that this soup was disgusting & therefore we were never! eating it! again! I realize now that our family [...] I really do have a red beans & rice post coming but every time I sit down to write it out, I realize I don’t have the recipe on me, and it is one that I’d prefer to give you some exact measurements on. However I’d like to talk about kitchen staples. There was an [...] Hi, my name is Katie and it has been, gulp 3 weeks since I blogged here. (Hi, Katie). I could razzle dazzle you with some pretty darn good excuses for my absence, but I think I’ll spare you and instead pick up where I left off with berry mania (formerly berry week. [...] As I mentioned in the sweet tea post: I’m stuck. Stuck in that place where I want to eek out summer a little longer but I’m so ready for fall- pumpkin, football, crisp mornings & lots of delicious things at the farmers market. So I already gave you my family recipe for sweet tea, but [...] Y’all I’m stuck. Stuck in that place where I want to eek out summer a little longer but I’m so ready for fall- pumpkin, football, crisp mornings & lots of delicious things at the farmers market. So I’m giving you two recipes today. We’ll start with the summer hang on, Southern-style sweet iced tea and [...] |
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