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A friend of mine gave me this recipe and thought as a mint julep (and Makers Mark bourbon) loving household, perhaps we’d like to try these cookies. A batch later & we were hooked- they are another cookie for you to try out this holiday season! Cookie Dough: 2 sticks of butter, softened At first glance, I know this recipe sounds overwhelming. Because you have banana and lime and then coconut? But dudes, it is le awesomeness. Seriously. It’s one of my and my husband’s favorites. And it’s pretty darn easy too. I found this from Cooking Light and have made very few changes because frankly, this recipe [...] Christmas bark has become more popular over the years- Williams Sonoma, Harry & David and various gourmet retailers have begun selling their own special “best ever” bark. While some of them are delicious, I argue that my bark is the best ever, mostly because it combines the salty/sweet/tangy flavors along with crunchy & chewy textures. [...] |
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